MANGO & ORANGE TEACAKE
د.إ 175.00
Sorghum flour is gently mixed with white butter, lemon zest, mandarin zest, lemon juice, fresh Alphonso pulp, mandarin juice and warm water to bake this citrusy and juicy tea cake.
| Naturally No Gluten | |
| Egg Free | |
| No Added Sugar |
Category: SUMMER SPECIAL
Description
Sorghum flour is gently mixed with white butter, lemon zest, mandarin zest, lemon juice, fresh Alphonso pulp, mandarin juice and warm water to bake this citrusy and juicy tea cake.
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